Chocolate Bananas Recipe
Chocolate Bananas
This recipe is great if you are an ice cream fan. If you find yourself craving a magnum this summer this is a much healthier alternative and it is much more satisfying than you might imagine. Try it and stash some in the freezer to fight off the cravings.
Ingredients
- 2-3 bananas
- 1 bar of dark chocolate (75% or above)
- 1 pack of desiccated coconut
- Lollipop sticks
Directions
- Peel and half the bananas, carefully sliding a lollipop stick inside.
- Sprinkle your coconut in a flat baking tray and rest aside. Place a heat proof bowl into a pan of hot water to melt your chocolate.
- Roll your bananas in the chocolate and then the coconut. Leave them on the tray and transfer to the freezer for 2 hours. Eat in a sunny spot and enjoy.
